WebApr 11, 2016 · Step 1 Poke potatoes with fork, then place in a large saucepan, covering completely with water. Boil until tender, about 20 minutes. Boil until tender, about 20 minutes.
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WebFeb 15, 2024 · Mix together the butter, garlic and parsley. Pour the mixture over each potato. Sprinkle with salt and pepper and lightly spray with olive oil spray. Broil (or grill) until they are golden and crispy (about 10-15 … WebOct 11, 2024 · Step 1 Grease the inside of your slow cooker with cooking spray. Add potatoes, butter, garlic, and water to slow cooker. Season with salt and pepper. Stir, cover, and cook on high heat for 3 hours ... dfwhomebuying
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WebJul 7, 2011 · Instructions. Bring a large pot of water to boil and add a couple pinches of salt; boil whole, unpeeled potatoes until fork tender, about 10 to 15 minutes, depending on … WebFeb 15, 2024 · Preheat your oven to 425°F/220°C. Wash and scrub your potatoes, then remove any sprouting. Place the clean potatoes in a pan, submerge them in water and add 1 tablespoon of salt. Bring the water to a boil and cook until fork tender, approximately 20 – 25 minutes. 2 lbs Red or yellow potatoes, 1¼ tsp Salt. WebSep 14, 2024 · Position rack in upper third of oven; preheat to 500°F. Toss potatoes, butter, oil, thyme, rosemary, salt and pepper in a large bowl. Arrange in a single layer in a 9-by-13-inch metal baking pan. (Do not use a glass dish, which could shatter.) Roast, flipping once, until browned, about 30 minutes. chwilair i blant